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Myristic Acid-13C (Synonyms:肉豆蔻酸;肉豆蔻酸-1-13C;十四烷酸-1-13C)
目录号 : KCM14376 CAS No. : 57677-52-8 纯度 : ≥95%
Data Sheet 产品使用指南
Myristic acid-C is intended for use as an internal standard for the quantification of myristic acid by GC- or LC-MS. Myristic acid is a 14-carbon saturated fatty acid. It is incorporated into myristoyl coenzyme A (myristoyl-CoA) and transferred by N-myristoyltransferase to the N-terminal glycine of certain proteins either during translation to modify protein activity or post-translationally in apoptotic cells.
规格 价格 是否有货 数量
250mg
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500mg
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分子式
C13[13C]H28O2
分子量
229.4
CAS号
57677-52-8
中文名称
肉豆蔻酸-1-13C
储存方式
Powder -20°C 3 years
  4°C 2 years
In solvent -80°C 6 months
  -20°C 1 month
The molarity calculator equation
Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)
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The dilution calculator equation
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
This equation is commonly abbreviated as: C1V1 = C2V2
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