Gelatins - CAS:9000-70-8

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Gelatins (Synonyms:明胶)

目录号 : KM31650 CAS No. : 9000-70-8

Data Sheet 产品使用指南

Gelatins are translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. Gelatins are gelling agent used to solidify liquid culture media.

规格	价格	是否有货	数量
100mg		In-stock	立即试用
200mg	询价	In-stock
500mg	询价	In-stock

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生物活性	Gelatins are translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. Gelatins are gelling agent used to solidify liquid culture media.
分子式	C₆H₁₂O₆
CAS号	9000-70-8
中文名称	明胶
运输条件	Room temperature in continental US; may vary elsewhere.
储存方式	4°C, sealed storage, away from moisture*In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture)